Hi, I'm Ash and thank you for taking the time to look around my website. This space is really a reflection of my journey, a blend of what I've learned and what I'm truly passionate about: cooking and nutrition. I've always seen them as aspects that complement each other. And this is a true reflection of that. 

My path started with a Culinary Arts degree, which allowed me to work in food development for over 10 years across the UK and Australia. It was a great experience and really allowed me to hone my skills in that field.

My interest in nutrition truly sparked from a personal place where I went through my own journey with weight loss and navigating food intolerances, and that experience opened my eyes to the power of holistic health. I was drawn to the idea of using food to support the body's natural ability to heal, so I decided to deepen my understanding by studying nutritional therapy at the College of Naturopathic Medicine (CNM).

Now, I'm able to share what I've learned. I believe in helping people discover a way of eating that feels right for them – something that nourishes both the body and the soul. You'll find recipes here, along with information about nutrition. I also work with individuals through nutritional chef consultations, helping them create personalised dietary plans that suit their unique needs and goals. And, drawing on my experience in food development, I collaborate with businesses on recipe writing and development, bringing a nutritional perspective to their projects. And in the near future, I'll be looking to offer workshops and classes that showcase the power of food and nutrition.

 Ultimately, my aim is to support you in feeling your best, whatever that means for you. Whether you want to improve your cooking skills, understand your unique nutritional needs, or simply find a greater sense of balance and well-being, I'm here to help guide you.

 

I appreciate you taking the time to explore this space and I look forward to connecting with you and being able to work together.